NJPorkRoll.com

Cooking With Pork Roll

IP

Pork Roll Burgers

• 1 lb. finely chopped pork roll (or Taylor Ham)

• 2 hard boiled eggs

• 4 ounces shredded of your favorite cheese

• 1 finely chopped onion

• 2 or more tablespoons mayonnaise or Miracle Whip

• Hard rolls or hamburger rolls

• Combine the pork roll, eggs, cheese, onion, and anything else you want to try in there except the mayo,  into a food processor, or finely chop and thoroughly mix the ingredients. Then stir in enough of the Miracle Whip or mayonnaise to hold it together. Form into patties or spoon onto the bottom half of a roll or bun and place under a broiler or on a grill. 

• Broil for several minutes and top with more cheese, bacon, onion or whatever your preference is. Much more flavor than in any old hamburger. 
  
  John Alfred - Submitted February 2005

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