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Cooking With Pork Roll

Taylor Ham for Breakfast

 The Walla, Walla, Washington Way! 

Recipe thanks to Tom Knudtzon,  Seattle, WA

  • dice some Taylor Ham into little cubes

  • fry it up with some red Bell pepper

  • add some Walla Walla sweet onion

  • and added scrambled eggs and toast. 

  • Tom says it is: 
    "Not too spicy and certainly less salty than others" prepared this way.  

*Recipes are intended for personal use and may
not duplicated on other websites.


Copyright 2005 - submitted by Tom Knudtzon to Jerseyporkroll.com October 2005

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